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TOP SELLERS (10)

These are the most popular ten products sold over the past 90 days. The most popular product is at the top.

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1 - 10 of 10 results

The 2021 SmartPass package includes registration to the United reFresh Experience, United Fresh Convention & Expo, and Annual Washington Conference. In addition, the package will provide a $300 credit toward any United Fresh program registration or purchase of publications. Pricing is $2,500 for members, a $285 savings over individual events.

Members - $2,500.00
Product #20212500

Members - $795.00
NonMembers - $1,095.00
Product #202101

The FreshFacts® on Retail Q2 2020 Report features insights on organics and value-added produce, as well as category-specific data and category spotlights on apples, citrus and cooking vegetables and a spotlights on e-commerce and packaged salads. The report also looks at which commodities have led and trailed potentially in relation to COVID-19.

Members - $0.00
Non-Members - $50.00
Product #4240910

The FreshFacts® on Retail Q3 2020 Report features insights on organics and value-added produce, as well as category-specific data on peppers, tomatoes and berries. The report also looks at the performance of bulk and packaged produce items.

Members - $0.00
Non-Members - $50.00
Product #20212503

The Fall 2020 Fresh Insights for Foodservice report spotlights the unprecedented impact of the coronavirus pandemic on the foodservice industry, including how both consumers and foodservice operators are adapting. To help foodservice and produce professionals with future menu planning, the report also highlights baby lettuces, mangos, produce-driven side dishes, acorn squash, grapes, tacos and other new applications for fresh produce in restaurants, retail, home delivery and beyond. Finally, we look at how school foodservice professionals are adapting their menus to the pandemic and still providing a variety of fresh produce centric options.

Members - $0.00
Non-Members - $50.00
Product #20212502

Fresh Insights for Foodservice Winter 2020 reports on watermelon radishes, kiwifruit, hot peppers and finger limes, as well as burgers and ice cream, along with a look at Grab-And-Go concepts and apples on kids menus.

Members - $0.00
Non-Members - $50.00
Product #uf2020-01

The FreshFacts® on Retail Q1 2020 Report features insights on organics and value-added produce, as well as category-specific data and category spotlights on cantaloupe, corn and watermelon. The report also includes a review of fresh produce snacking, as well as comparisons between first and second half of the quarter to highlight changes in consumer behavior prompted by COVID-19

Members - $0.00
Non-Members - $50.00
Product #4240906

The FreshFacts® on Retail Q4 2019/2019 Year in Review Report features insights on organics and value-added produce, as well as category-specific data and category spotlights on strawberries, asparagus and mangos. The report also includes a review of key sales trends for all of 2019.

Members - $0.00
Non-Members - $50.00
Product #uf2020-02

These guidelines provide recommended food safety practices that are intended to minimize the microbiological hazards associated with fresh and fresh-cut tomato products.

Members & Non-members - $0.00
Product #UF2018-15

The template is designed for membersí use when entering into the specific business relationship between shipping companies and third party transportation providers.

Member - $0.00
NonMember - $0.00
Product #uf2015-13

1 - 10 of 10 results