The United Fresh Retail-Foodservice Board Presents: Fresh Insights for Foodservice Fall 2020 Trends Webinar Wednesday, December 2, 2020 (12pm - 1pm US/Eastern)

Join the United Fresh Retail-Foodservice Board and Datassential for a closer look at what produce menu items are trending in restaurants, retail, home delivery and beyond. Moderated by Sarah Grady, U.S. Strategic Supply Chain at McDonald’s and Vice-Chairman of the Retail-Foodservice Board, this webinar will feature insights and analysis from Mike Kostyo, Trendologist at Datassential, along with time for audience Q & A and interactive discussion. All participants will receive a complimentary copy of the Fall 2020 report.

Registration is complimentary for United Fresh members and $100 for non-members to participate.

Registration Includes:

Webinar link and toll free phone line.

Registration Fees: These fees are available through 12/02/2020
Name	Price	Available To
Non-Member Rate	$100.00	Non-Members
United Fresh Member Rate	$0.00	United Fresh Members

Is Media Allowed?

Yes

For more information please contact:

Amanda Griffin
Vice President, Education and Program Management
United Fresh Produce Association
Phone: (202) 303-3412
Fax: (202) 303-3433
Email: agriffin@unitedfresh.org