Traceability (Part 1) Webinar
Tuesday, October 27, 2020 (2pm - 3pm US/Eastern)
Traceability is an important and wide-reaching topic of discussion within the fresh produce industry. All members of the supply chain must work together to address these complex issues. This webinar will discuss recent developments made in traceability and the future of traceability within the industry.
Jennifer McEntire, Vice President of Food Safety & Technology, United Fresh Produce Association
Registration is complimentary for United Fresh members and $100 for non-members to participate.
Registration Includes:Webinar link and toll free phone line.
Registration Fees:These fees are available through 10/27/2020
|United Fresh Member Rate||$0.00||United Fresh Members|
Is Media Allowed?Yes
For more information please contact:Katie McGowan
Food Safety Coordinator
United Fresh Produce Association
Phone: (202) 303-3402
Fax: (202) 303-3433