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Foreign Supplier Verification Programs (FSVP) Training - West Palm Beach


Monday, October 23 (8am) - Tuesday, October 24, 2017 (2pm US/Eastern)
Clayton Hutcheson Complex - West Palm Beach County Extension
559 North Military Trail [map]
Exhibit Hall A
West Palm Beach, FL 33415

My Meetings

This Foreign Supplier Verification Programs (FSVP) training course is hosted by United Fresh, Florida Fruit & Vegetable Association, The Southern Center and University of Florida IFAS. The course was developed by the Food Safety Preventive Controls Alliance (FSPCA).

All training sessions will be taught by FSPCA FSVP lead instructors and upon completion of the course, you will receive a certificate from the FSPCA, AFDO, and IFPTI. To receive an official training certificate, attendees must stay and participate throughout the duration of the course.

This course will be taught by FSVP lead instructors, Dr. Jennifer McEntire, United Fresh VP of Food Safety & Technology, Dr. Michelle Danyluk, Associate Professor, University of Florida, Travis Chapin, State Specialized Extension Agent, Food Safety University of Florida, and Jill Dunlop, Manager, Food Safety & Sustainability, Florida Fruit & Vegetable Association.

Related Web Pages and Sites:
FSVP Training Programs

Registration Includes:
Training Materials (Training Manual and Workbook) and your FSVP Certificate
Morning Coffee daily and lunch on October 23 and 24.

Meeting Attire:
Business Casual

Registration Fees:
These fees are available through 10/20/2017
Name Price Available To
United Fresh & FFVA Member Rate $695.00   United Fresh and FFVA Members
Non-Member Rate $995.00   Non-Members


Cancellation and Other Policies:
Cancellations must be submitted no later than two weeks prior to the start date of the training to be issued a refund, less a $50 cancellation fee. Due to the unique nature and limited size of this course, cancellations made less than two weeks will not be issued a refund. Company substitutions are acceptable.

General Hotel Information:
There are many hotels in the area near the meeting location, so please feel free to make a reservation at the hotel of your choice. A list of nearby area hotels are located at the following link:
http://www.unitedfresh.org/content/uploads/2017/07/Hotels-in-West-Palm-Beach-near-FSVP-Training.pdf

Travel Information:
The nearest airport is West Palm Beach (PBI)


Sponsors and Sponsorship Information:
United Fresh
Florida Fruit & Vegetable Association
The Southern Center
University of Florida IFAS


For more information please contact:
Erin Grether Lootens
Manager, Food Safety Policy and Programs
United Fresh Produce Association
Phone: (202) 303-3400
Fax: (202) 303-3433
E-mail: egrether@unitedfresh.org