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Calendar
Click on the Meeting name for information about the particular program.
Click on the column header to resort the items by that field.
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Dates
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Meeting
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Location
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May 20-22, 2008
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Developing & Implementing HACCP for the Fresh-cut Industry |
Extension Food Science Teaching Facility
Athens, GA
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Jun 2-6, 2008
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Produce Inspection Training Program
Course is SOLD OUT, space is available for September's Course!
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USDA Fresh Products Branch National Inspectors’
Fredericksburg, VA
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Aug 26-28, 2008
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Training for a Recall, Communicating Under Fire |
Clarion Hotel
Yakima, WA
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Sep 10-12, 2008
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2008 Washington Public Policy Conference |
Renaissance Mayflower Hotel
Washington, DC
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Sep 22-26, 2008
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Produce Inspection Training Program |
USDA Fresh Products Branch National Inspectors’
Fredericksburg, VA
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Oct 1-3, 2008
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Training for a Recall, Communicating Under Fire |
Los Angeles, CA
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Feb 3, 2009
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2009 FRESHCONEX Congress – Focus on Fresh-Cut |
ICC Berlin
14055 Berlin
Germany
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Apr 22-24, 2009
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United Fresh, Las Vegas 2009 |
The Venetian & Sands Expo
Las Vegas, NV
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Sep 8-11, 2009
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2009 Washington Public Policy Conference |
Renaissance Mayflower Hotel
Washington, DC
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Back to the Main Page
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United Fresh Produce Association
1901 Pennsylvania Ave. NW, Suite 1100
Washington, DC 20006
Tel: 202 303 3400
Fax: 202 303 3433
united@unitedfresh.org
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